LUNCH & LEARN CLASSES
Donna Nordin, former Co‐Owner & Executive Chef of Café Terra Cotta offers a series of intimate cooking classes featuring the contemporary Southwest and classic French cuisines for which she is acclaimed. Each 2½ hour demonstration class will include 3 to 4 recipes, as well as lunch with wine/beverages. Classes will begin at 10:30 AM (see schedule below) and are limited to 10 students each to allow for social distancing at this time.
REGISTRATION POLICY
CLASSES ARE $90.00 PER PERSON, PAYMENT IS REQUIRED TO RESERVE YOUR SPOT
RAIN CHECK POLICY
ALL CLASSES ARE NON-REFUNDABLE, IF YOU SHOULD NEED TO RE-SCHEDULE YOUR CLASS, PLEASE CONTACT ME AT 520.247.6338 AT LEAST FIVE DAYS PRIOR TO THE CLASS DATE TO MAKE ARRANGEMENTS
Give the Perfect Gift
Unsure what class to take? Give a gift certificate for all the food lovers in your life.
For more information contact Donna at
Like Us on Facebook!
SCHEDULE & MENUS
Price Per Class is $90.00 Per Person
Classes begin at 10:30AM
October 4 & 7, 2023
Corn Soup with Bell Pepper Puree
Cornbread with Feta & Campari Tomatoes
Moroccan Fish Tagine
Chocolate Almond Meringue Cake
October 18 & 21, 2023
Smashed Potato Crostini
Duck Breast with Prosciutto & Amarena Bing Cherry-Chipotle Sauce
Curry Cauliflower Rice
Chilled Zabaglione
November 8 & 11, 2023
Turkey Breast, Porchetta Style
Broccoli Salad with Avocado Dressing & Dried Cranberries
Bourbon Pecan Apple Pie
November 29 & December 2, 2023
Grilled Lettuces with Creme Fraiche & Avocado
Bourbon Glazed Meatloaf
French Potato Puree
Pear Sharlotka
December 13 & 16, 2023
A Global Holiday!
Asian Braised Brisket
Spinach, Ricotta & Sweet Potato Pie
Parisian Custard Tart
January 3 & 6, 2024
Chicken Mole Verde
Drunken Beans
Fiesta Rice
Orange Butter Cakes with Rosewater
January 17 & 20, 2024
Moroccan Spiced Short Ribs
Vegetable Couscous
Semolina-Coconut Cake with Candied Rose Petals
February 7 & 10, 2024
Chilean Sea Bass with Peppers & Pumpkin Seed Salsa
Black Bean, Jicama & Grilled Corn Salad
Le Montmorency: Rich Glazed Chocolate Cake Filled with Poached Cherries
You will be notified by e-mail or phone if your class selection is already filled.