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Chef Donna Nordin offers cooking classes based on French techniques and classic Cafe Terra Cotta recipes for the food enthusiast. Classes are fun, interactive, and delicious! Class size is limited to 10 participants at this time to allow for social distancing..
For more information please contact firstname.lastname@example.org
To discover more world-wide cooking vacations and culinary destinations please visit Edible Destinations by Epitourean
B'Stilla, Antipasto & Lemon Souffle
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