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LUNCH & LEARN CLASSES

 

Donna Nordin, former Co‐Owner & Executive Chef of Café Terra Cotta offers a series of intimate cooking classes featuring the contemporary Southwest and classic French cuisines for which she is acclaimed. Each 2½ hour demonstration class will include 3 to 4 recipes, as well as lunch with wine/beverages.  Classes will begin at 10:30 AM (see schedule below) and are limited to 10 students each.

CLICK HERE FOR REGISTRATION FORM
REGISTRATION POLICY


CLASSES ARE $65.00 PER PERSON, PAYMENT IS REQUIRED TO RESERVE YOUR SPOT

RAIN CHECK POLICY

 

ALL CLASSES ARE NON-REFUNDABLE, IF YOU SHOULD NEED TO RE-SCHEDULE YOUR CLASS, PLEASE CONTACT ME AT 520.299.8100 AT LEAST FIVE DAYS PRIOR TO THE CLASS DATE TO MAKE ARRANGEMENTS

Give the Perfect Gift

Unsure what class to take? Give a gift certificate for all the food lovers in your life.

For more information contact Donna at

donnanordincooks@gmail.com

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SCHEDULE & MENUS

Price Per Class is $65.00 Per Person​

Classes begin at 10:30AM​

 

 

February 24, 25 and 27, 2016  (February 24 is SOLD OUT)

Salmon Cakes with Tomatillo Salsa

Osso Buco

Gateau Basque

 

March 2 and 5, 2016

Tortilla Soup

Shrimp Stuffed with Herbed Goat Cheese

Arizona Princess Cake

 

March 16 and 19, 2016

Smoked Trout Brandade

Boneless Spiced Leg of Lamb

       with Olives, Apricots & Lemons

Banana Gingersnap Caramel Trifle

 

March 30, 31 and April 2, 2016* (March 30 & April 2 are SOLD OUT)

(*Special Guest Chef Joyce Jue, $85)

Fun Asian Party Foods:

Thai Kabocha Pumpkin Soup

Chinese Steamed Pork & Shrimp "Basket" Dumplings- Sui Mai

Vietnamese Fresh Salmon Spring Rolls

Pad Thai Noodles

 

April 13 and 16, 2016 

Tigelle (Grilled Pork "Sandwiches")

Yucatecan/Fusion Snapper

"Throwback" Tunnel of Fudge Cake

 

April 27 and 30, 2016 (April 27 is SOLD OUT)

Porcini Souffles

Gorgonzola Filet Mignon, Red Wine Reduction

Almond-Chocolate Meringue Cake

 

May 11 and 14, 2016

Asparagus and Tomato Salad

Eggplant Cutlets

Ajiaco (Columbian Chicken)

Pavlova with Spiced Berries

 

 

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You will be notified by e-mail or phone if your class selection is already filled

 


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